If you love butterscotch, these butterscotch brownies are a must. They're sweet and buttery same as the classic butterscotch flavor. Chewy, they just melt in your mouth with every bite. We opted to add the walnuts and loved the crunch and nutty flavor they add. I took these to a family reunion this summer, and one of my cousins' sons is a police officer. He told me that these should be kept in the car at all times because they would get me out of a ticket any time!!
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Other Desserts Yield: 6 Servings
Ingredients :
- 2 cup(s) flour-self rising
- 2 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 1 package(s) butterscotch chips
- 1/2 cup(s) butter
- room temperature
- 2 cup(s) brown sugar
- firmly packed
- 4 large eggs
- 1 teaspoon(s) vanilla extract
- 1 cup(s) walnuts (optional)
Intructions :
- Preheat oven to 350. In a small bowl mix flour
- baking powder
- and salt. Set aside.
- Melt chips in a microwave oven. Don't overheat. Go every 30 seconds
- stir
- and check if done. When done
- transfer to a large bowl. Stir in brown sugar and let cool for 5 minutes!
- Beat in eggs and vanilla. Then blend in the flour mixture. Stir in nuts.
- Pour into jelly roll pan and bake for 30 minutes.
Rated 5/5 based on 97 Reviews
Keyword : recipe-American-Other Desserts-Bake