These yummy chicken lettuce wraps are tops in flavor and texture. Ground chicken lightens up the wraps, but thanks to lime juice, soy sauce, diced bell pepper, and other seasonings these are full of flavor. We love the crunchy texture that water chestnuts added to the lettuce wraps. They're easy on the waistline and a tasty snack. Besides being delicious, this is a fun appetizer because you get to use your hands to hold the wraps!
Prep time: Cook time:
Recipe Cuisine: Chinese Recipe Category: Poultry Appetizers Yield: 6 Servings
Ingredients :
- 1 package(s) stir-fry seasoning powder
- 1/4 cup(s) water
- 2 tablespoon(s) soy sauce
- 2 tablespoon(s) fresh lime juice
- 1 teaspoon(s) granulated sugar
- 1 tablespoon(s) canola oil
- 1 pound(s) ground chicken breast
- 1 medium red bell pepper
- diced
- 1/4 cup(s) water chestnuts
- diced
- 2 tablespoon(s) scallions
- thinly sliced
- 1 pinch(es) red chili pepper flakes
- 1 - head romaine lettuce
Intructions :
- In a small bowl
- combine seasoning
- water
- soy sauce
- lime juice
- and sugar. Set aside.
- Heat canola oil in a skillet over medium heat. Add chicken. Using a wooden spoon to break up the meat. Cook until browned (about 10 minutes).
- Add red bell pepper
- water chestnuts
- scallions
- and red chili pepper flakes. Cook for 5 minutes. Stir in reserved seasoning mixture.
- Cook until liquid evaporates (about 2 to 3 minutes).
- Add ground chicken mixture to lettuce leaves. Garnish with bean sprouts
- chopped mint
- or peanuts
- if desired.
Rated 5/5 based on 60 Reviews
Keyword : chinese chicken-lettuce wrap-Chinese-Poultry Appetizers