French Onion Meatballs Recipe @pinch

Member's Choice!These will be a welcome addition to any party table. The flavor combination makes them taste like French onion soup! This recipe is super easy which is an added bonus. This is a wonderful recipe for parties and get-togethers of all kinds and they always disappear so fast! I made these several years ago for my daughter's wedding reception, and people thought that they were absolutely delicious and wanted the recipe. I haven't made them in a while, but I've decided to make them for an upcoming church dinner, thanks to some suggestions from the great cooks here at JAP. You can use them as an appetizer or a meal served over noodles, rice, or mashed potatoes. I hope that y'all enjoy these yummy meatballs.

french onion meatballs
Prep time: Cook time:
Recipe Cuisine: Southern Recipe Category: Beef Yield: 6 Servings
Ingredients :
  • 1 package(s) Great Value brand homestyle meatballs or your favorite brand of frozen meatballs (2 pound size)
  • 1 package(s) dry onion soup mix
  • 1 can(s) cream of mushroom soup
  • 1 can(s) cream of onion soup
  • 1 can(s) water
Intructions :
  • In Crock Pot
  • whisk together soup mix
  • soups
  • and water.
  • If using Great Value Brand Frozen Homestyle Meatballs
  • remove them from the freezer and place them in the slow cooker. Stir together with the sauce.
  • Cook on low heat for about 4 to 6 hours or on high for about 2 to 3 hours
  • gently stirring occasionally. Serve hot.
  • This recipe can easily be doubled or even tripled if you need to make a lot for a party or other get-together. The frozen meatballs save time and are very easy. I prefer the Great Value (Walmart) brand over the others that I've tried. Enjoy! ]

Rated 5/5 based on 99 Reviews

Keyword : french onion-meatball-Southern-Beef

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