Make this jalapeno dip as hot (or not) as you like by simply adjusting the number of jalapenos you use. It is meant to feed a crowd and after one bite you'll have a happy crowd. The combination of seasonings with cream cheese and sour cream is a classic creamy texture with a zesty flavor. Green onions add a pop of freshness and cheddar cheese brings the dip together. Great for game day or even a holiday party. So so so good.
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Dips Yield: 6 Servings
Ingredients :
- 16 ounce(s) sour cream
- 16 ounce(s) cream cheese
- 8 ounce(s) bag of cheddar cheese
- 1 jar(s) sliced jalapeno peppers, chopped (12 oz - less if you don't want it spicy)
- 2 tablespoon(s) parsley
- 1 tablespoon(s) garlic powder
- 1 dash(es) cayenne pepper
- 1 dash(es) black pepper
- 1 bunch(es) green onions, diced
- 1 package(s) Hidden Valley Ranch dip
Intructions :
- Mix together the cream cheese and sour cream
- Mix in the parsley, ranch, garlic powder, pepper, jalapenos, and green onion
- Stir in the cheese. Refrigerate overnight. Serve with crackers or veggies.
Rated 5/5 based on 70 Reviews
Keyword : jalapeno-dip-American-Dips