You are going to feel like the luckiest person in the world when you take your first bite of this no-bake pie. Light and fluffy with a hint of mint flavor, it's delicious. Each bite just melts in your mouth. We tried it with a chocolate pie crust and the flavor combination reminds us of Junior Mints! It's a very festive dessert. This is such an easy, light, pretty and delicious pie, using just a few ingredients. A good pie to celebrate with on St. Patrick's Day, as well as in the spring, Easter and Christmas. This is a light but rich pie. I like the cool mint flavor and a pretty green color. Since I am part Irish, St. Patrick's Day is one of my favorite times -with all the good dishes and celebrations. Happy St. Paddy's Day. I hope that you find a pot of gold at the end of the rainbow.
Ingredients :
- 30 large marshmallows
- 1/2 cup(s) cr\u00e8me de menthe
- 1 pint(s) whipping cream (whipped)
- 1 - graham cracker crust or chocolate cookie crust
Intructions :
- Melt marshmallows in the microwave. Cool slightly.
- Add Cru00e8me de Menthe to marshmallows and fold in whipped cream.
- Put in the cookie or graham cracker crust.
- Chill overnight or at least 2 hours.
- NOTE 1: Donu2019t be tempted to put in more than 1/2 cup Creme de Menthe. If you do it will be too liquidly and it wonu2019t set up good.
- NOTE 2: To make this non-alcoholic
- replace the Cru00e8me de Menthe with 1-1/2 to 2 teaspoons (taste after adding 1-1/2 teaspoons) of peppermint or spearmint extract to the unwhipped whipping cream.
Rated 5/5 based on 67 Reviews
Keyword : irish cream-creme de menthe pie-American-Pies