Joyce's mango twist on guacamole is delicious. Little bits of sweet bits of mango combined with the avocado are refreshing. The jalapeno does not make this spicy. If you like your guacamole on the spicier side, definitely add more. This guac has a creamy texture that pairs well with salty, crunchy tortilla chips. This is my go haveto recipe for when we get the craving for guacamole and tortilla chips. My youngest son always says his mom's guacamole is the best, so you can bet I make it for him... but, other family members agree. This is a great guacamole recipe. I am sure you will enjoy it as much as we do.
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Other Appetizers Yield: 6 Servings
Ingredients :
- 2 large ripe avocados
- 1 small fresh mango
- 2 tablespoon(s) minced onion, yellow or red depending on your preference
- 2 tablespoon(s) minced cilantro
- 1 tablespoon(s) minced jalapeno
- - salt and pepper, to taste
- 1/2 tablespoon(s) lime juice
Intructions :
- Peel avocados and place them in a bowl. Mash with a fork. Add salt and pepper to taste... your preference as to how much
- Peel the mango and cut it into slices. Place on cutting board and chop into small pieces. Add to avocado in bowl
- Add minced onion, lime juice, and jalapeno to the mixture in bowl. Blend well
- Remove the mixture from the bowl and place it in a nice serving dish. Sprinkle with minced cilantro. Serve with your favorite tortilla chips.
Rated 5/5 based on 80 Reviews
Keyword : recipe-American-Other Appetizers-No-Cook or Other