How do you make garlic bread even better? Make it cheesy! This simple cheesy garlic bread packs a punch of great flavor. It is tangy and cheesy. The perfect complement to the soft and crusty bread. Yum! This is my take on a winery's version of cheesy garlic bread.
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Savory Breads Yield: 6 Servings
Ingredients :
- 1 - loaf of french bread
- 1 teaspoon(s) garlic salt or garlic powder
- 1/2 cup(s) mayonnaise, such as Hellmann's
- 1/2 cup(s) grated Parmesan cheese
- 6 ounce(s) Provel cheese
Intructions :
- Cut the loaf in half to make it 2 halves
- Mix the garlic powder, mayonnaise, and Parmesan cheese together. Spread on the 2 halves of bread
- Top with the cheese, sometimes I even add cheddar to the mix. Bake at 375 degrees till cheese is melted.
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Keyword : garlic bread-cheese-American-Savory Breads