Cheesy Garlic Herb Roasted Potatoes Recipe @pinch

We really loved these simple cheesy herb roasted potatoes. It is a delicious side dish that would be fantastic with roasted chicken or a steak. The combination of herbs pair well together. The cheese on top is a yummy final touch. I got this idea from my mom. Ever since I was little she made these for a side dish and they were my favorite! I tweaked it a little because I don't know her exact recipe. Enjoy!

cheesy garlic herb roasted potatoes
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Potatoes Yield: 6 Servings
Ingredients :
  • 1 1/2 pound(s) potatoes, cut
  • 1 tablespoon(s) butter, melted
  • 1 tablespoon(s) olive oil
  • 2 teaspoon(s) Italian seasoning
  • 1 teaspoon(s) rosemary, fresh or dried
  • 1/2 teaspoon(s) onion powder
  • 1/4 teaspoon(s) garlic powder
  • - salt and pepper
  • - cheddar cheese, shredded
Intructions :
  • Preheat oven to 375 degrees. Line a high sided baking pan or dish with foil. Grease lightly
  • Combine cut potatoes, melted butter, and other ingredients (except cheese) into a bag. Mix together until coated
  • Arrange in pan or dish in a single layer. Sprinkle with salt and pepper. Bake for 45 minutes until potatoes are tender and lightly browned
  • Add cheese all over the top of the potatoes. Bake until cheese is melted
  • Let sit for 10 minutes and enjoy!

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Keyword : cheesy-garlic-herb roasted-potato

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