If you are looking for a coconut treat or an easy edible gift to give friends, you need to try these candies. Easy to make, the filling is creamy, decadent, and full of coconut flavor. Covered in chocolate, these coconut balls remind us of a Mounds candy bar. So good, you'll find excuses to make these. These coconut balls won a 1st place ribbon at the local county fair.
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Candies Yield: 6 Servings
Ingredients :
- 1 stick(s) butter
- 1 can(s) sweetened condensed milk (14 oz)
- 32 ounce(s) powdered sugar
- pinch(es) salt
- 1 package(s) coconut (14 oz)
- 1 package(s) chocolate bark (24 oz)
Intructions :
- Melt butter slowly; add condensed milk
- Stir in powdered sugar and salt
- Add coconut
- Chill until easily handled
- Roll into balls. Insert toothpicks and place in refrigerator or freezer until firm. Remove a few at a time to prevent getting soft
- Melt bark in a double boiler
- Dip each ball in chocolate
- Place on waxed paper and remove toothpicks. Let set until firm
- ENJOY!
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Keyword : coconut-ball-American-Candies