Nunus Dancn Orange Glazed & Grilled Pineapple Recipe @pinch

Grilled fruit is a summertime favorite and this grilled pineapple needs to be a part of your menu. It is super tasty! With a hint of orange and a hint of chipotle, the glaze is fabulous. Most of the alcohol from the rum cooks off and adds a richness to the flavor. We love how the pineapple caramelizes with the grilling process. It would add a bit of extra flavor to a hamburger or make a fabulous summertime dessert. Put my mind in gear for my first adventure in grilling pineapple, which turned out to be a huge success! With that in mind, fixed it for our Lions Club Picnic and everyone wanted to know how I did it and was asking for the recipe. For a real treat, fix your next hamburger with a slice of pineapple, along with a slice of tomato and red onion ... It is fantastic!

nunus "dancn orange" glazed & grilled pineapple
Prep time: Cook time:
Recipe Cuisine: American Recipe Category: Fruit Sides Yield: 6 Servings
Ingredients :
  • 1 large fresh pineapple
  • 1/2 cup(s) rum
  • 1/2 cup(s) orange marmalade
  • 3/4 cup(s) brown sugar
  • 6 tablespoon(s) butter
  • 2 teaspoon(s) vanilla
  • 1/4 teaspoon(s) ground chipotle pepper
  • 1/2 teaspoon(s) ground cinnamon
Intructions :
  • Peel, core, and cut pineapple into 3/4-1 inch slices
  • In a small saucepan mix together the rum, marmalade, brown sugar, butter, vanilla, chipotle pepper, and cinnamon. Note: Use 1/2 teaspoon of chipotle pepper for an added 'Kick'n Dance Step' if you wish
  • Heat and stir until the sugar is dissolved
  • On a pre-heated hot grill lightly oil the grill. Place pineapple slices on the grill
  • With a basting brush, baste the pineapple slices with the 'Danc'n Orange' glaze while grilling
  • Turn the slices over and baste the other side. Note: The recipe for the glaze/basting sauce is enough to handle the grilling of '3' fresh pineapples
  • Continue basting and turning over the pineapple slices occasionally; grilling for 10-15 minutes
  • Remove slices from the grill and paint some more glaze on them
  • Leave rings whole or cut each slice/ring in half and serve
  • For a dessert, serve hot with a scoop of vanilla ice cream.

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Keyword : recipe-American-Fruit Sides-Grill

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